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Please use this identifier to cite or link to this item: http://202.88.229.59:8080/xmlui/handle/123456789/3764
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dc.contributor.authorSCE AUTONOMOUS-
dc.date.accessioned2022-05-13T07:22:33Z-
dc.date.available2022-05-13T07:22:33Z-
dc.date.issued2022-
dc.identifier.urihttp://202.88.229.59:8080/xmlui/handle/123456789/3764-
dc.description.abstractSCE AUTONOMOUS QUESTION PAPERen_US
dc.language.isoenen_US
dc.publisherSCE AUTONOMOUSen_US
dc.subjectB.Tech III Sem Question paperen_US
dc.subjectFood Microbiologyen_US
dc.titleFood Microbiology B.Tech FT S3 Feb.2022en_US
dc.title.alternativeFood Microbiologyen_US
Appears in Collections:Semester III

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